Our Menu
Uncle Buck's regular menu is served 11 am - 9 pm Sunday through Thursday and 11 am - 10 pm Friday and Saturday. Monday, we start at 4 pm. Split plate charge $4. Parties of 5 or more will have 20% gratuity added. A 3% credit card processing fee will be added to each transaction. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sharables
Crispy Duck Nachos
$19.95
Crispy duck, tortilla chips, napa cabbage, mozzarella, jalapeño, sweet peppers, mandarin oranges, Sriracha mayo, topped with a sweet chili sauce drizzle.
Nachos
$12.95
Seasoned tortilla chips, queso, pico de gallo and cilantro, mixed cheese, with salsa and sour cream on the side. ADD A PROTEIN: Bacon $3.00 Pulled Pork $4.00 Grilled or Crispy Chicken $5.00 Ground Beef $5.00 Crispy Duck $8.00
Fried Cheese Curds
$11.95
A Wisconsin favorite. Beer-battered and fried golden. Served with house ranch or marinara sauce.
Buck’s Wings
$16.95
Marinated overnight, fried hard and tossed to order. Served with celery, carrots, and ranch or bleu cheese. 1 flavor choice per order. Add $2 for split flavors. Add $2 for flats/drums only.
Sauces:
Bourbon, BBQ, Hot Honey, Sweet Chili Lime, Buffalo, Garlic Parmesan, Honey Sriracha, Gochujang, Cherry BBQ, Honey BBQ, Caesar Dressing
Dry Rubs:
House Rub, Spicy Dry Rub, Jamaican Jerk, Lemon Pepper, Cajun, Ranch, BBQ
Big Buck Pretzel
$15.95
From Milwaukee Pretzel Company, warmed and salted. Served with beer cheese and honey mustard dipping sauce.
Basket of Chips & Dips
$8.95
Kettle-cooked chips. Served with a side of onion dip.
Chips & salsa
$6.95
Tortilla chips & salsa
Sampler Platter
$19.95
Beer battered curds, pretzel bites, boneless wings, and kettle chips. Served with marinara, ranch, and beer cheese.
Soup Flight
$10.95
Three cups, three soups, all made here this week. Ask your server for today’s three.
12" Pizza
$13.95
Cheese
12" Pizza
$15.95
Pepperoni or Sausage
12" Pizza
$18.95
Deluxe or Meat Lover
12" Pizza
$19.95
BBQ & Buffalo Chicken
Sandwiches & Burgers
Served with seasoned fries or salad. Kettle chips (+$1) or Mac & Cheese (+$3). All burgers are cooked medium to medium-well. Add a patty for $4.00.
The UB Burger
$15.95
1/3 lb patty with cheddar, lettuce, tomato, red onion and UB’s burger sauce.
Mushroom and Swiss Burger
$14.95
1/3 lb patty with marinated Mushrooms, baby Swiss, caramelized onion aioli.
Smokehouse Burger
$16.95
1/3 lb patty piled with melted cheddar cheese, crispy fried onions, bacon, lettuce, tomato and BBQ sauce.
Buck’s Pulled Pork
$14.95
Pork shoulder braised in beer until it gives up, tossed in BBQ sauce and slaw.
Banh Mi
$15.95
In-house Asian slaw, jalapeño, cilantro and sriracha mayo on a toasted hoagie. Grilled Chicken or Pulled Pork
Grilled Chicken Sandwich
$14.95
6 oz chicken breast grilled to order, mayo, lettuce, tomato and pickles. Substitute fried chicken at no charge.
Chicken Wrap
$14.95
6oz Grilled or crispy chicken breast, shredded lettuce, tomato, onion, and cheddar with ranch in a warm flour tortilla.
Add Sriracha mayo to spice it up (+$.50).
UB Club Sandwich
$15.95
Roasted turkey, sliced ham, bacon, lettuce, tomato, and mayonnaise. A delicious triple-decker sandwich.
Salads
Classic Caesar Salad
$9.95
Chopped romaine, Caesar dressing and croutons, topped with parmesan and cracked black pepper.
House Salad
$9.95
Chef’s house salad: spring mix, mixed cheese, cherry tomatoes, cucumbers, and croutons. ADD A PROTEIN TO THE SALAD!
Friday Fish Fry
Friday Fish Fry (Atlantic Cod)
$17.95
Friday in Milwaukee means fish. Hand-battered Cod fry to order. Served with coleslaw, marble rye, seasoned fries, lemon and tartar sauce. Potato pancakes instead of fries, add $2. Substitute to the baked cod at no charge.
Friday Fish Fry (Walleye)
$19.95
Crispy Great Lakes walleye. Served with coleslaw, marble rye, seasoned fries, lemon and tartar sauce. Potato pancakes instead of fries, add $2.
Pasta
Mac & Cheese
$12.95
Creamy & cheesy!
Load it up — ADD A PROTEIN!
Bacon $3.00
Pulled Pork $4.00
Grilled or Crispy Chicken $5.00
Ground Beef $5.00
Crispy Duck $8.00
Add-Ons & Sauces
Ranch
$0.50
Blue Cheese
$0.50
Sour Cream
$0.50
Salsa
$0.50
Queso
$2.00
Beer Cheese
$2.00
Onion Dip
$2.00
Wing Sauce
$0.50
Caramelized Onion Aioli
$0.50
Burger Sauce
$0.50
Marinara
$1.00
Uncle Buck's Brunch is served 11 am - 2 pm every Sunday! Our full regular menu is also available at brunch. Parties of 5 or more will have 20% gratuity added. A 3% credit card processing fee will be added to each transaction.
BRUNCH
Served 11am-2pm Every Sunday!
The Usual Suspects
$14.95
Two eggs your way with bacon, sausage and crispy breakfast potatoes.
Avocado Toast
$14.95
Sourdough grilled and topped with avocado spread, rocket salad with edible garnish, served with a side of scrambled eggs.
Classic French Toast
$11.95
Toasted brioche soaked in vanilla custard, garnished with powdered sugar.
Bagel Sandwich
$13.95
Toasted Everything Bagel, bacon, scrambled eggs, cheddar cheese, arugula, tomato, and caramelized onion aioli. Served with crispy breakfast potatoes.
Veggie Bowl
$13.95
Two scrambled eggs, melted cheese, peppers, onion, tomato, and sliced avocado over crispy breakfast potatoes.
Ham & Cheese Bowl
$14.95
Diced ham, melted cheese and two scrambled eggs over crispy breakfast potatoes, topped with bacon.
Loaded Breakfast Bowl
$16.95
Diced sausage, diced ham, melted cheese, peppers, onion, tomato and sliced avocado over crispy breakfast potatoes.
Brunch Drinks
Bottomless Mimosa 11 am -2 pm
Mimosa by Glass or BOTTOMLESS
$10.00/Glass Single order
$19.00/Bottomless Per person
Have a group of two or more? Try our bottomless mimosas, order for the group and get your mimosa ready to pour at the table. * Or enjoy just a glass.
*
Must be 21, FOOD PURCHASE REQUIRED. Carafes served to discretion of server & bar to limit. Prices per Person. Responsible drinking is required.
Brunch Sides
Breakfast Potatoes
$2.00
Grilled Sourdough Toast
$1.00
Jumbo Pancake
$4.00
2 Eggs
$4.00
2 Slices of Bacon
$4.00
2 Sausage (Patties)
$3.50